Looking Good

Well so far, so good. the sourdough starter is still bubbling away like mad, I have been feeding it every day with a small amount of flour and water, It seems happy enough. I set some dough going yesterday about 8 o'clock and have now just knocked it back and put it in a basket with a heavily floured linen tea towel holding it all together. I was beginning to wonder if it was doing anything but when I turned it out of the bowl it had plenty of air bubbles inside, it was still a bit too free flowing for my taste but then again it is only my second attempt at making a sourdough loaf, it's looking a lot better than my first one. Once it's baked I will post a picture.